Bothy Tales
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Ewan Dryburgh sets off in the depths of the Scottish Winter to produce a superb film about Bothy culture.
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Ewan Dryburgh sets off in the depths of the Scottish Winter to produce a superb film about Bothy culture.
The most common reason for having to rescue, or rather recover, cigars are through humidification problems.
What to do with those off cuts of venison? Dr Simon Lee hatches a plan and sets about making Venison Jerky.
Rupert Mackintosh considers suitable after dinner smokes.
Natalie Humphreys visits Cliveden House, the ultimate in Country House Hotels.
Wine expert Peter Lunzer offers some advice on pairing wine with Venison.
Ewan Dryburgh gives his opinion on some of the challenges and requirements of becoming a wildlife photographer.
Rupert Mackintosh counts down to 2014 with some advice on removing Cigar labels.
It’s not all deer, deer, deer at ‘County Deer Stalking!’ Occasionally we like to turn our hand to other field sports, and what can be more seasonal in the lead up to Christmas than a Pheasant shoot?
Just how accessible is highland deer stalking? Peter S Jones takes the sleeper train from London to the Atholl Estate in Scotland in search of Red Hinds.